Assam Black Tea

Assam is a black tea named after the region of its production; that is, Assam, India. Assam tea is manufactured specifically from the plant Camellia sinensis var. assamica (Masters) – in fact, this tea is known for its body, briskness, malty flavor, and strong, bright color.

Assam teas, or blends containing Assam, are often sold as "breakfast" teas – for example, English Breakfast tea, Irish Breakfast tea, and Scottish Breakfast Tea are common generic names.

Lovers Leap

An exquisite entwining mix of peaches & honeysuckle with a flowery flavor and a pinch of nuttiness.

Rani

A modestly sweet tea with honey-like undercurrents. A unique experience for most tea connoisseurs.

Venture English Breakfast Pekoe

A breakfast time tea with its uplifting properties, a light, fruity flavor and earthy undercurrent.

Yunnan Black Gold

This full-bodied tea offers peppery tones with a hint of smokiness that stimulates the palate.

Decaf Allada Valley

Delightfully aromatic with a honey-like flavor in a full-bodied cup of tea, without the caffeine.